Commercial Egg Skin Maker, Automatic Crepe Cake Machine, Adjustable Temperature for Bakery, Cafe & Restaurant

This commercial fully automatic crepe cake maker is designed for efficient production with a power rating of 2200W. It features a temperature range of 150-200°C and a production speed of 200-300 crepes per hour. The unit weighs 30 kg and measures 50 x 35 x 35 cm. The set includes one crepe maker.

• Heavy-duty automatic crepe cake machine designed for commercial use, featuring fully automatic continuous production to produce 200-300 uniform crepes per hour, significantly improving efficiency for crepe cakes and other desserts.
• Equipped with a 2200W pure copper motor and thickened heating rollers for even heating, with a temperature range of 150-200°C, ensuring uniformly sized and formed crepes in one pass for consistent results.
• Constructed from food-grade stainless steel with a non-stick coating, making it heat-resistant and corrosion-resistant, with easily disassembled components like the tank, conveyor belt, rollers, and trays for thorough cleaning to meet hygiene standards.
• Supports the production of various flavored crepes, adapting to different recipe requirements, allowing one machine to satisfy diverse dessert creation needs and help reduce equipment investment and operating costs.
• Suitable for multiple scenarios such as bakeries, cafes, restaurants, and food carts, capable of making a variety of delicacies like mille-feuille cakes, crepes, and pancakes, easily expanding the dessert category.